Abstract
Biochar, formed through the pyrolysis or burning of organic wastes, has a complex chemical composition influenced by feedstock, pyrolysis temperature, and reaction conditions. Water-soluble, dissolved black carbon species released from biochar comprise one of the most photoreactive organic matter fractions. Photodegradation of these water-soluble species from wheat straw biochar, produced at different pyrolysis temperatures in laboratory microcosms, resulted in noticeable compositional differences. This study characterized water-soluble transformation products formed through the photodegradation of wheat straw biochar pyrolyzed at 300, 400, 500, or 600°C by electrospray ionization 21 T Fourier transform ion cyclotron resonance mass spectrometry (21T FT-ICR MS). We also evaluated global trends in the toxicity of these water-soluble fractions using MicroTox™ to assess the impacts of pyrolysis temperature. Additionally, we examined biochar surface morphology after photodegradation and observed minimal change after irradiation for 48 h, though the total yield of water-soluble biochar species varied with pyrolysis temperature. Trends in toxicity observed from MicroTox® analysis reveal that water-soluble photoproducts from biochar produced at 300°C and 900°C are nearly three times as toxic compared to dark controls. The ultrahigh resolving power of 21T FT-ICR MS allows for the separation of tens of thousands of highly oxidized, low-molecular-weight (<1 kDa) species, showing that photoproducts span a wider range of H/C and O/C ratios compared to their dark analogs. This study highlights the impacts of photodegradation on the molecular composition of water-soluble biochar species and underscores the influence of pyrolysis temperature on the quantity and composition of dissolved organic species.
Original language | English |
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Article number | 100114 |
Journal | Soil and Environmental Health |
Volume | 2 |
Issue number | 4 |
DOIs | |
State | Published - Nov 2024 |
Externally published | Yes |
Funding
This work was supported by the National Science Foundation (NSF) Division of Chemistry and Division of Materials Research through DMR-2128556 and the State of Florida. Additional support was provided to Amy M. McKenna through the Florida State University Collaborative Collision Accelerator. The authors also acknowledge support for TB from the NSF (2114868) and the United States Department of Agriculture (USDA) National Institute of Food Agriculture through AFRI grant no. 2021-67019034608, and support to JI through the USDA National Institute of Food and Agriculture, Multi-State Hatch project COL00292D, accession 1020695.
Funders | Funder number |
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State of Florida | |
U.S. Department of Agriculture | |
National Institute of Food and Agriculture | 1020695, COL00292D |
AFRI | 2021-67019034608 |
National Science Foundation | DMR-2128556 |
Florida State University | 2114868 |
Keywords
- Aromaticity index
- Black carbon
- Highly oxidized OC
- Molecular composition
- Photoproducts
- Photoreactive organic matter
- Pyrolyzed carbon
- Soil organic matter
- Surface morphology
- Toxicity assessment