TY - JOUR
T1 - Effects of colistin on surface ultrastructure and nanomechanics of pseudomonas aeruginosa cells
AU - Mortensen, Ninell P.
AU - Fowlkes, Jason D.
AU - Sullivan, Claretta J.
AU - Allison, David P.
AU - Larsen, Niels B.
AU - Molin, Søren
AU - Doktycz, Mitchel J.
PY - 2009/3/17
Y1 - 2009/3/17
N2 - Chronic lung infections in cystic fibrosis patients are primarily caused by Pseudomonas aeruginosa. Though difficult to counteract effectively, Colistin, an antimicrobial peptide, is proving useful. However, the exact mechanism of action, of Colistin is not fully understood. In this study, atomic force microscopy (AFM) was used to evaluate, in a liquid environment, the changes in P. aeruginosa morphology and nanomechanical properties due to exposure to Colistin. The results of this work revealed that after 1 h of Colistin exposure the ratio of individual bacteria to those found, to be arrested in the process of division changed from 1.9 to 0.4 and the length of the cells decreased significantly. Morphologically, it was observed that the bacterial surface changed from a smooth to a wrinkled phenotype after 3 h exposure to Colistin. Nanomechanically, in untreated bacteria, the cantilever indented the bacterial surface significantly more than it did after 1 h of Colistin treatment (P-value = 0.015). Concurrently, after 2 h of exposure to Colistin, a significant increase in the bacterial spring constant was also observed. These results indicate that the antimicrobial peptide Colistin prevents bacterial proliferation by repressing cell division. We also found that treatment with Colistin caused an increase in the rigidity of the bacterial cell wall while morphologically the cell surface changed from, smooth to wrinkled, perhaps due to loss of lipopolysaccharides (LPS) or surface proteins.
AB - Chronic lung infections in cystic fibrosis patients are primarily caused by Pseudomonas aeruginosa. Though difficult to counteract effectively, Colistin, an antimicrobial peptide, is proving useful. However, the exact mechanism of action, of Colistin is not fully understood. In this study, atomic force microscopy (AFM) was used to evaluate, in a liquid environment, the changes in P. aeruginosa morphology and nanomechanical properties due to exposure to Colistin. The results of this work revealed that after 1 h of Colistin exposure the ratio of individual bacteria to those found, to be arrested in the process of division changed from 1.9 to 0.4 and the length of the cells decreased significantly. Morphologically, it was observed that the bacterial surface changed from a smooth to a wrinkled phenotype after 3 h exposure to Colistin. Nanomechanically, in untreated bacteria, the cantilever indented the bacterial surface significantly more than it did after 1 h of Colistin treatment (P-value = 0.015). Concurrently, after 2 h of exposure to Colistin, a significant increase in the bacterial spring constant was also observed. These results indicate that the antimicrobial peptide Colistin prevents bacterial proliferation by repressing cell division. We also found that treatment with Colistin caused an increase in the rigidity of the bacterial cell wall while morphologically the cell surface changed from, smooth to wrinkled, perhaps due to loss of lipopolysaccharides (LPS) or surface proteins.
UR - http://www.scopus.com/inward/record.url?scp=65449120367&partnerID=8YFLogxK
U2 - 10.1021/la803898g
DO - 10.1021/la803898g
M3 - Article
C2 - 19227989
AN - SCOPUS:65449120367
SN - 0743-7463
VL - 25
SP - 3728
EP - 3733
JO - Langmuir
JF - Langmuir
IS - 6
ER -