Abstract
Cryptococcus terricola JCM 24523 has recently been identified as an oleaginous yeast capable of converting starch into fatty acids. This draft genome sequence provides a platform for elucidating its fatty acid production potential and supporting comparisons with other oleaginous species.
Original language | English |
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Article number | e01238-16 |
Journal | Genome Announcements |
Volume | 4 |
Issue number | 6 |
DOIs | |
State | Published - 2016 |