Can biofuels be sustainable in an unsustainable agriculture?

Daniel De La Torre Ugarte, Chad M. Hellwinckel

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

Abstract

The expansion of biofuels has increased the utilization of grains, oilseed by-products, and sugar. Coincidentally, prices of agricultural commodities have substantially increased. Changes in land use driven by high prices are pressuring the expansion of agriculture into environmentally sensitive areas. Such expansion is leading some to question the sustainability of biofuels as a desirable source of energy. However, the increase utilization of agricultural commodities for biofuels can not completely explain the higher prices, indicating that there are other structural forces in agriculture, besides biofuels production, that need to be included in the debate. Land use, crop mix, crop production methods, and changes in food consumption patterns, must also be part of the biofuels debate. This presentation situates biofuels within the context of what is happening in agriculture and discusses avenues to enhance the sustainability of agriculture and biofuels.

Original languageEnglish
Title of host publicationAmerican Chemical Society - 236th National Meeting and Exposition, Abstracts of Scientific Papers
StatePublished - 2008
Externally publishedYes
Event236th National Meeting and Exposition of the American Chemical Society, ACS 2008 - Philadelpia, PA, United States
Duration: Aug 17 2008Aug 21 2008

Publication series

NameACS National Meeting Book of Abstracts
ISSN (Print)0065-7727

Conference

Conference236th National Meeting and Exposition of the American Chemical Society, ACS 2008
Country/TerritoryUnited States
CityPhiladelpia, PA
Period08/17/0808/21/08

Fingerprint

Dive into the research topics of 'Can biofuels be sustainable in an unsustainable agriculture?'. Together they form a unique fingerprint.

Cite this